
Cottage cheese ice cream is a frozen dessert made from cottage cheese, heavy cream, sugar, and vanilla extract. It has a creamy texture with a tangy flavor, similar to frozen yogurt. Cottage cheese ice cream is a healthier alternative to traditional ice cream because it’s low in calories and high in protein. It’s perfect for those who are looking to indulge in a sweet treat without feeling guilty.
And About It’s Nutritional Benefits…
Cottage cheese is a great source of protein, calcium, and other essential nutrients. It’s also low in fat and calories, making it a great ingredient for a healthy dessert. When combined with heavy cream and sugar, cottage cheese creates a rich and creamy ice cream that’s still low in calories and high in protein. Additionally, the tangy flavor of cottage cheese pairs well with a variety of toppings, such as fresh fruit, nuts, or chocolate chips.
And now to the fun part, how to make one at home :

Ingredients:
2 cups cottage cheese
1 cup heavy cream
1/2 cup sugar
1 tsp. vanilla extract

Instructions:
- In a blender, blend the cottage cheese until it’s smooth and creamy.
- In a separate bowl, whisk together the heavy cream, sugar, and vanilla extract until the sugar has dissolved and the mixture is smooth.
- Add the cottage cheese to the bowl with the heavy cream mixture, and stir until well combined.
- Pour the mixture into an ice cream maker and freeze according to the manufacturer’s instructions.
- Once the ice cream is done churning, transfer it to a container and freeze it for at least 2-3 hours, or until it’s firm.

Serve and enjoy!
This recipe yields a delicious and healthy ice cream that you can enjoy guilt-free. You can also experiment with different flavors by adding in toppings or mixing in fruit puree or chocolate chips.
Cottage cheese ice cream is a unique and delicious dessert that’s perfect for those who are looking to indulge in a sweet treat without sacrificing their health goals. This recipe is easy to make and requires only a few simple ingredients. Give it a try and enjoy the creamy and tangy flavor of cottage cheese ice cream.